Comments on: Tofu Katsu https://runningonrealfood.com/tofu-katsu/ Super Simple Vegan Recipes Tue, 19 Sep 2023 15:36:14 +0000 hourly 1 https://wordpress.org/?v=6.3.2 By: Anne https://runningonrealfood.com/tofu-katsu/comment-page-1/#comment-179066 Mon, 12 Jun 2023 02:05:56 +0000 https://runningonrealfood.com/?p=46921#comment-179066 In reply to Deryn Macey.

Still a 5!!  This has become one of our faves!! Thx

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By: Deryn Macey https://runningonrealfood.com/tofu-katsu/comment-page-1/#comment-177357 Sat, 18 Feb 2023 14:47:09 +0000 https://runningonrealfood.com/?p=46921#comment-177357 In reply to Miriam.

Did you do the flour before the flax? It should stick to the flour mixture. Glad you enjoyed it, let me know if you try it again!

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By: Miriam https://runningonrealfood.com/tofu-katsu/comment-page-1/#comment-177354 Sat, 18 Feb 2023 08:33:23 +0000 https://runningonrealfood.com/?p=46921#comment-177354 This was DELISH!! I struggled to get the flax to stick to the tofu however. That aside- big fan & will definitely make again

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By: Deryn Macey https://runningonrealfood.com/tofu-katsu/comment-page-1/#comment-177331 Wed, 15 Feb 2023 20:30:03 +0000 https://runningonrealfood.com/?p=46921#comment-177331 In reply to Anne.

Thank you, Anne! I’m so glad you enjoyed it and I really appreciate the review.

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By: Anne https://runningonrealfood.com/tofu-katsu/comment-page-1/#comment-177330 Wed, 15 Feb 2023 20:14:24 +0000 https://runningonrealfood.com/?p=46921#comment-177330 Made this the other night…it was PHENOMENAL! Pretty easy to make.
We steamed the cabbage with garlic and had sliced cukes and avocado.  Thanks!

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By: Deryn Macey https://runningonrealfood.com/tofu-katsu/comment-page-1/#comment-177266 Sat, 11 Feb 2023 00:36:23 +0000 https://runningonrealfood.com/?p=46921#comment-177266 In reply to JMG.

Thanks for trying it out, Jan! Definitely go with flour first, then flax, then panko next time, you’ll get a better coating. Good idea to steam the cabbage!

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By: JMG https://runningonrealfood.com/tofu-katsu/comment-page-1/#comment-177265 Sat, 11 Feb 2023 00:30:18 +0000 https://runningonrealfood.com/?p=46921#comment-177265 Just made this and it’s delicious. I messed up the dredging of the tofu (mixed the flour and panko together), but it still worked out. I’m not sure I’ve ever had Katsu, so I have no comparison. On the second go-round, I lightly steamed the cabbage and tossed it in a couple drops of sesame oil. Makes for a filling meal! 

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