Comments on: Vegan Cashew Tofu Stir Fry with Broccoli

By: Deryn Macey

Deryn Macey — Tue, 24 Jan 2023 02:49:18 +0000

In reply to Denette. Thanks so much for the great feedback! I’m so glad you loved it.

By: Denette

Denette — Tue, 24 Jan 2023 02:36:23 +0000

This is amazing. Like restaurant food, but home-cooked. The recipe seems a little complicated because there are a few steps, but you use the pan for more than one step. I used the bowl that I mixed the sauce in to serve the cut up green onions. I put the roasted cashews back into the measuring cup. I put the browned tofu onto my dinner plate. So it wasn’t like there were a ton of pans and dishes and the different steps were each simple. Well worth the steps. So good.

★★★★★

By: Deryn Macey

Deryn Macey — Wed, 25 May 2022 18:26:34 +0000

In reply to Tash. So glad, Tash! Thanks for the review.

By: Tash

Tash — Wed, 25 May 2022 05:58:33 +0000

This is delicious and will now be a regular in our household. So tasty!

★★★★★

By: Jessica

Jessica — Sun, 23 Jan 2022 05:42:00 +0000

Easy, perfect.

★★★★★

By: Deryn Macey

Deryn Macey — Mon, 06 Dec 2021 22:22:09 +0000

In reply to Cristin. Ugh, ya I've done that before too! Definitely need to keep an eye on them but using roasted cashews is an easy fix. Air-frying the tofu would work great! Thanks for trying the recipe. Glad everyone enjoyed it!

By: Cristin

Cristin — Mon, 06 Dec 2021 21:48:18 +0000

I made this last week and even my non-vegan kids loved it! The flavor is perfect. The only thing I changed was air frying the tofu. I think I’ll use the roasted unsalted cashews next time because I nearly burned the cashews because I wasn’t paying attention.

★★★★★

By: Deryn Macey

Deryn Macey — Tue, 16 Nov 2021 04:14:15 +0000

In reply to Karen Neil. Thanks, Karen! So glad you liked it.

By: Karen Neil

Karen Neil — Tue, 16 Nov 2021 02:44:58 +0000

This was fast and delicious. Great recipe!

★★★★★